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Ausgabe vom 08. Februar 2017

The Association of Hungarian Chocolate and Candy Makers is looking out for a collaboration

Outline
The Association of Hungarian Chocolate and Candy Makers would like to join a consortium to apply for EU funding under the following call: H2020- SFS-39-2017. Proposed role: the members of the association would be pleased to provide trial sites for the project to be implemented.

The mission of the Association of the Hungarian Chocolate and Candy Makers on the one hand is to represent the interests of Hungarian chocolate and candy makers gathering manufacturers and distributors of the industry, on the other to popularise European trends of the industry as well to promote Hungarian products in Europe. Among others, its overt mission is to encourage manufacturers to use natural substances and raise awareness on health conscious living taking into consideration European health standards. Within the framework of the Association not only award winning manufacturers are represented, but also dietetic professionals. To this end, the Association is to organise free, awareness raising events connected to responsible and quality consuming and healthy eating. The association is also in a close cooperation with the tourism stakeholders as well experts on vocational training in order to develop training programs.

Call
Title and reference number: H2020- SFS - 39- 2017
Funding programme: Horizon 2020
Closing date: 14 February 2017

Partners type and roles of interest
research institutes, NGO-s, universities, SME-s

Financial aspects
EC contribution: 100 %
EC co-funding rate: n.r.
Foreseen project budget: The Commission considers that proposals requesting a contribution from the EU of up to EUR 10 million would allow this specific challenge to be addressed appropriately.

Deadline
Monday, 13 February, 2017

Contact person(s)
Éva Kovács
Hungarian Development Center
Tel.: + 36 30 791-0096
Email: kovacs.eva@mfk.gov.hu

Date of publication
Wednesday, 1 February, 2017

Workinggroup
Health

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